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Vegan Pizza

When it comes to pizza, I’m usually not into the alternatives. I just want the real deal, the good stuff. However, cauliflower crust truly has been an enjoyable option. I love the frozen cauliflower pizza crust from Trader Joe’s. It’s super simple and straightforward to prepare, not to mention the nutrition facts on its label are very guilt free! I enjoy using cauliflower crust for a quick and easy weeknight meal when I need something light, yet comforting. You could load on any toppings you’d like or keep it simple. I like to add on veggies or other leftover items I have in the kitchen. Using cheese definitely creates a comforting final touch I don’t like to skip!

Ingredients:

  • 1 box of frozen prepared cauliflower crust (Trader Joe’s)

Topping Suggestions:

  • 1 roma tomato, sliced

  • ½ cup corn kernels

  • 1 cup shredded mozzarella or vegan mozzarella substitute

  • Fresh basil leaves, about a handful

  • Salt and pepper

  • Few pieces of cooked butternut squash

Instructions:

We’d love to see your finished product! Post your picture on Instagram, tag us @danimade.kitchen and hashtag it #danimade

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